Benefits of consuming Natural cold pressed Groundnut Oil:
- The health benefits of groundnut oil includes skin care,
- Sweet-flavoured ground oil is low in saturated fats, free from cholesterol, contains essential fatty making it as one of the healthiest cooking oils.
- Groundnut oil is important dietary food source of resveratrol with potent antioxidant properties thus helps in reducing risk of cancer, cardiovascular and Alzheimer’s disease, and delaying aging.
- Groundnut oil can be used for deep frying and high temperature cooking as it has high smoking point
- Groundnut oil is also high in vitamin E which is also an antioxidant and protects the cells from damage
Healthy living is happy living – using cold pressed oil